
Need something for your guests to snack on before dinner? Try this, it's easy and tastes great!
2 cups PLANTERS Dry Roasted Peanuts
1-1/2 cups PLANTERS Pecan Halves
1/4 cup PLANTERS Dry Roasted Sunflower Kernels
3 Tbsp. KRAFT Classic Caesar Dressing
2 tsp. ground cumin
2 tsp. crushed red pepper, or to taste
Make It
HEAT oven to 325°F. Mix nuts and sunflower kernels in medium bowl. Add combined remaining ingredients; toss to coat.
SPREAD into single layer on foil-covered baking sheet.
BAKE 20 min. or until lightly toasted, stirring after 10 min.
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